Friday, January 9





this afternoon my lunch is udon

i've found a delicious method of eating it

by adding ginger and dried plum into a bowl of normal udon

after eating, you will feel your body is super warm

it's perfect to eat during winter

remember when i was young, if there's any symptoms of cold

my grandma will brew a pot of soup, adding dried plums, ginger, dried bonito and onion, for me to drink

recalling this, i tried doing it

super delicious!

everyone try it when you're free

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